MAC 6 1/2" KITCHEN SNIPS (KS-63)

Name: Mr. Sharpe Sharpening Service
Price range: $$

$20.00

Sale Sold out

These snips were specially designed for restaurant chefs who do delicate work with herbs, shellfish, and small game birds. These snips feature a micro-serrated edge on one blade and a polished, razor-sharp edge on the other blade for excellent grip on slippery shellfish shells while providing a smooth cut. Unlike most snips this size which use a rivet to hold the blades together, these stainless steel blades are held together by an adjustable nut so that you can maintain tight blade-to-blade contact. The universal handle is ideal for right and left-handers and the light weight results in fatigue-free cutting. Perfect for removing meat from crab and lobster legs. Although these snips were designed for kitchen work, they can be used in any environment where a good pair of lightweight, sharp scissors are needed. Great for trimming flower stems, as part of a sewing kit, cutting fishing line, or for arts and crafts projects. This item is made in Taiwan.

Free shipping over $50

View full details

What Makes Us Different

We don’t just sell knives we curate tools that meet our sharpening standards and serve the needs of serious chefs, home cooks, and culinary professionals alike.

Personally Tested & Chef Approved

Every knife we sell has been put through its paces in real kitchens. If we wouldn’t use it, we won’t offer it.

Sharpened Before It Ships

Each knife is professionally sharpened by our team before it leaves our shop so it arrives razor-sharp and ready to go.

Ongoing Care Available

We make it easy to keep your edge. Send your blade back to us anytime for sharpening, maintenance, or a tune-up.

RELATED KNIVES

MAC 6 1/2" KITCHEN SNIPS (KS-63)